The great thing is, you can use the simple interface on the cooker itself, but it gets much more powerful when you connect it to the Anova app. This is a quality product that will allow you to cook using the same methods that some of the best chefs in the world You just immerse your food in a vacuum sealed sous vide bag or a glass jar and set your temperature. This works for everything including meat, fish, veggies, desserts and more. Then it determines when your food has reached the desired temperature and lets you know so that you can remove it and eat it. How Anova works is by circulating the water in the pot and keeping it at the exact same temperature all the way through. This is partly because it can be difficult to determine exactly when food is at the perfect temperature and partly because cooking methods like frying are impossible to make food cook evenly. With frying or baking or any other cooking method, the temperature varies all over the place, with some parts undercooked and some parts overcooked. The main advantage of the Anova Precision Cooker is how well it works, cooking food evenly from one edge to the other, perfectly and evenly cooked through every square inch. Anova, as a brand, makes really high-quality merchandise and the Precision Cooker is no exception. Let’s discuss the advantages of this product. Cooking with the Anova Precision Cooker is the only way to get food that feels like it was prepared in a five-star restaurant by a world-famous chef. Create the perfect steaks, vegetables or any other food that you want to serve and impress your friends with how amazing they taste. Imagine being able to cook restaurant quality food right in your own kitchen. You want to ensure that the Anova is submerged as much as possible, like in the picture to the right. The Anova Precision Cooker will clip to nearly any pot that you have in your home although it’s preferable that the pot is at least medium size or larger. The cooker will circulate the water and cook your food to the perfect temperature. You simply attach it to any medium pot and then attach a plastic bag with your food to the side of the pot immersed in the water. Sous vide requires perfect precision and this unit is about the easiest way to get that. You can use the simple interface on the cooker itself, but it gets much more powerful when you connect it to the Anova app
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